Saturday, September 11, 2010

sliced radishes

it's time to start a blog.

my hope behind this blog is to inspire.
I want to post ideas and images that I stumble upon that have made me stop, or at least slow down, and recognize the deeply beautiful. A visual journal of sorts.

so to start...sliced radishes.

I went to the market on Friday and somehow came home with radishes. I do love the spice that they bring, but aside from putting them in my salad I was a bit stumped with what to do with this lovely vegetable. so, when in doubt, bake! although they didn't turn out quite as I had hoped, I loved the way they decorated my parchment paper. I'm amazed by the vibrant colors that we can find naturally around us.

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